Old Fashioned becomes new again. Bagels are boiled in Brooklyn - "Brooklyn Water". Also the dough is made with Brooklyn Water. This is a franchise company that sells bagels, muffins and coffee. Working with concept to help establish recipes, procedures, standards, and cost controls.
To create quality standards and set up guides for compliance. To introduce new products, bagel sandwiches, and menu items that are consistent with understanding who they are as a brand.
Established gold standards, for bakery, bagels, sandwiches and salads. Help to develop new products and the recipes for maximize flavor. Introduced new menu items for seasonal and regional changes. Developed freshness requirements that are managed on a store level. Worked with corporate and area developers and individual unit owners on kitchen procedures, equipment modifications.